Chef de Partie - Upmarket pub - Dorking area (Coldharbour) - £24k plus £3/4k in tips per annum
Want to work in a proper gastro pub environment that will nurture your talent and good attitude to take you to the next level? Then look no further!
We are looking for an experienced CDP to work in this pub up to £24k per annum plus £3/4k in tips per annum, 48 hours on average a week to work in this pub in the Dorking area in Coldharbour
Gastro pub experience is not essential but advantageous. The willingness to learn and develop yourself is what you need to work in this close nit brigade of this independent pub with rooms and a farm shop attached and they brew their own beer!
As well as being a top chef with excellent organisational and management skills; you're going to be clean, tidy and keep on top of your HACCP & COSHH paperwork! You will also encourage, nurture and develop your brigade.
Shifts patterns will compromise of 5 over 7 with a range of daytimes, evenings and weekends in this sublime country pub. If this sounds like a challenge for you then apply below!