Our client is looking for a talented CDP or Sous Chef to join their skilled team in creating a high-quality menu that gives the establishment such a sought-after reputation in the area.
You will be working closely with the head chef on all sections within the kitchen to help maintain high standards of service and promote the restaurant.
Your responsibilities will involve but not be limited too;
- Food hygiene qualification is essential
- Good attention to detail
- Immaculate presentation standards
- Good communication skills with colleagues at all levels
- Passion to exceed guest expectation
The successful candidate will be enthusiastic, flexible and passionate.