Job Description
We are looking for an experienced DBS cleared Chef De Partie to work for our client for a month (23rd April - 18th May).
The position is Monday through to Friday - 7am - 3.30pm and you will form part of a dedicated team in providing high quality food to pupils.
This position is initially for 1 month but the client is regularly after staff to cover annual leave and functions. More shifts will become available.
